Porcupine meatballs recipe is a unique recipe in itself and is most suit to surprise anyone for whom you are making it.
Recipe Ingredients
Ground beef (1 lb)
Uncooked rice (1/2 cup)
¼ Chopped onion
White bread (1/2 slice)
Tomato soup (1 can)
Salt and seasoning salt (as per taste)
Recipe Preparation
Take the slice of bread and add around ½ cup water. Add the meat, onion, rice and seasoning. Form this mixture into small meatballs an4d place these into a fry pan.
Put the tomato soup in the pan and add 1 can of water and mix this well together.
Now place the cover on the pan and let this cook on medium heat. The tomato juice should lightly boil and the rice should pop out like a porcupine.
While cooking this dish you may alternately place the meatballs and gravy in a heavy pan and put this in an oven at 350° so that the rice pops out.
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