Easy Garlic Breadstick Recipe

• ¼ cup of butter or margarine
• 1 tablespoon of parsley flakes
• 1 ½ teaspoons of garlic powder
• 1 tablespoon of oil
• 3 cups of flour
• ½ a teaspoon of salt
  
• 1 tablespoon of baking powder
• ¾ - 1 cup of milk
  

Recipe Preparation

• First preheat the oven to 425 degrees. Then place the oil and butter in a pan measuring 9 x 13 inches and put it in the oven so that the butter melts. Next dry stir the ingredients together and gradually add milk. Keep on stirring until the dough is formed. Once that is done, leave the bowl aside.
  
• Now knead the dough in the bowl, 5 to 6 times and then place it on the counter top. Then roll it into a 9 x 13 inch rectangle. Now sprinkle ½ a teaspoon of garlic powder and ½ a teaspoon of salt in the melted butter. Next place the dough in the pre-heated 9 x 13 inch pan atop the melted butter, garlic powder and salt mixture. Then cut the breadsticks into ½ inch strips and bake at 425 degrees for about 20 minutes.